Sara Lee Bakery Bread

Short Description

Same great taste! Good source of fiber. Excellent source of whole grain. Excellent source of calcium. California. Nutritional Spotlight: Facts Based on Two Slices of Bread: 150 calories (8%); 2.5 g total fat (3%); 210 mg sodium (9%); 5 g sugars (The percentage for sugar is not listed as the % daily value has not been established); 4 g fiber (15%); 27 g whole grain. This easy-to-read guide is designed to help make informed choices. It displays the nutrients in our products and the percent daily value they represent based on a 2,000 calorie diet. For whole grain, it provides the total grams of whole grain per serving. USDA recommends consuming 48 g of whole grain every day. 100% Whole Grain: 27 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. For information about food and health, go to ChooseMyPlate.gov. Heart Healthy: While many factors affect heart disease, diets low in saturated fat and cholesterol made up of foods like Sara Lee Soft & Smooth 100% Whole Wheat Bakery Bread may reduce the risk of this disease. It's so easy to be healthy when it tastes so good. You know that good nutrition only works its magic when it's something your kids will actually eat. That's why families love Sara Lee Soft & Smooth 100% Whole Wheat Bakery Bread. Kids love its soft texture and mild flavor. Parents love that it has fiber, calcium and is 100% whole grain. How did something so yummy get so healthy? You know what they like. Great taste your family will love, guaranteed! We are committed to providing you with the highest quality baked foods. If you have questions or comments on this product, please call our Consumer Relations Center at 1.866.245.8921 or go to www.flowersfoods.com and click on the contact us page. This product provides 27 g of whole grain in a 2 slice serving. USDA recommends consuming 48 g of whole grain every day.

Long Description