Organic Chocolate Cake

Short Description

Organic Chocolate CakeOrganic Brown Sugar, Organic Powdered Sugar, Organic Sour Cream (cultured Pasteurized Grade A Organic Milk, Pasteurized Organic Cream, Microbial Enzymes), Organic Unsweetened Chocolate, Certified Organic Wheat Flour, Water, Organic Dark Chocolate Chips, Organic Whole Eggs, Organic Butter (certified Organic Cream [derived From Milk], Cultures), Organic Expeller Pressed Canola Oil, Organic Whole Milk, Certified 100% Organic Wheat Flour, Organic Cocoa Powder (processed With Alkali), Organic Invert Syrup, Organic Vanilla Extract (water, Organic Alcohol, Organic Vanilla Bean Extractives, Organic Sugar), Baking Soda, Salt, Organic Soy Lecithin, Organic Guar GumOrganic Chocolate Cake is manufactured by New Desserts, Inc. with a suggested serving size of 2. 13 ONZ (60 g) and 230 calories per serving. The nutritional value of a suggested serving of organic chocolate cake includes 30 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 2 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

Long Description