Sabrett, cocktail franks, hickory smoke

Short Description

Sabrett Cocktail Franks - 48 PiecesFrank : Beef, Water, Salt, Contains Less Than 2% : Sorbitol, Flavoring, Potassium Lactate, Paprika, Garlic Powder, Hickory Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Pastry : Flour, Butter, Water, Salt, Cream Of TartarSabrett Cocktail Franks. All beef cocktail franks in all butter puff pastry. 0g trans fat. Directions Do not microwave. Place frozen cocktail franks on a nonstick flat baking sheet 1/2 apart. Preheat oven to 375 degrees. Bake for 10-17 minutes, or until pastry puffs to a golden brown color. Baked cocktail franks will be hot, please handle with care.Note: Due to variations in all ovens, baking times and temperatures may require adjustment.Cook to internal temperature of 165 degrees.Keep frozen. Warnings Contains: Milk & wheat.

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