Viewed 1 times...
Mild Restaurant Style Salsa, Mild
Short Description
Chi-chi's Salsa - MildTomatoes In Tomato Juice (contains Citric Acid [to Acidify], Calcium Chloride [firming]), Jalapeno Peppers, Water, Onions, Tomato Paste, Contains 2% Or Less Of Salt, Citric Acid (to Acidify), Spices, Dehydrated Garlic, Onion Powder, Sodium Benzoate (preservative), White VinegarRestaurant Style Salsa is manufactured by Hormel Foods Corporation with a suggested serving size of 2 Tbsp (30 g) and 10 calories per serving. The nutritional value of a suggested serving of restaurant style salsa includes 0 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 0 grams of proteins.Long Description
Details: | |
Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Hormel Foods Corporation |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |