Viewed 5 times...
Frosted Cereal
Short Description
Frosted CerealTapioca Starch, Sugar, Potato Starch, Palm Oil, Salt, Emulsifier (mono And Diglycerides Of Fatty Acids Less Than 1%)Frosted Cereal is manufactured by Other with a suggested serving size of 1 cup (30 g) and 140 calories per serving. The nutritional value of a suggested serving of frosted cereal includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |