Viewed 0 times...
Chicken Pot Pie
Short Description
Gluten Free Chicken Pot PieChicken Broth (Chicken Stock, Natural Flavor), Cooked White Meat Chicken, Water, Salt, Crust (Unbleached Wheat Flour, Palm Oil, Water, Salt), Potatoes, Peas, Carrots, Unbleached Wheat Flour, Soybean Oil, Corn Starch, Spices, Tumeric, Salt.BLAKES: POT PIE CHICKEN GLUTEN FREE (22. 000 OZ) At last a truly authentic comfort food favorite prepared from scratch that's gluten free and milk free! Our Gluten-Free Chicken Pot Pie features white meat chicken, garden vegetables, gravy, and a gluten-free crust. Now the whole family can enjoy the authentic taste of a made-from-scratch Blake s Chicken Pot Pie!Long Description
Details: | |
Net-Content: | 227g |
Wikipedia: | Visit |
Manufacturer: | Conagra Brands, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |