Creme filling churros

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Oreo Churros - 20 CTChurro (Enriched Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [Contains One or More of the Following: Canola Oil, Cottonseed Oil, Palm Oil, Soybean Oil], Modified Food Starch, Sugar, Oreo Basecake Crumbs [Unbleached Enriched Flour {Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid}, Sugar, Canola And/Or Palm Oil, Cocoa {Processed with Alkali}, High Fructose Corn Syrup, Leavening {Baking Soda And/Or Calcium Phosphate}, Salt, Soy Lecithin, Chocolate, Cornstarch, Vanillin - An Artificial Flavor], Oreo Cookie Pieces [Unbleached Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid}, Sugar, Palm And/Or Canola Oil, Cocoa {Processed With Alkali}, High Fructose Corn Syrup, Leavening {Baking Soda And/Or Calcium Phosphate}, Cornstarch, Salt, Soy Lecithin, Vanillin - An Artificial Flavor, Chocolate], Cocoa [Processed with Alkali], Vital Wheat Gluten, Salt, Baking Powder [Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate, Calcium Sulfate], Artificial Flavor, Egg Whites, Monoglycerides, Xanthan Gum, Whey), Filling (High Fructose Corn Syrup, Water, Sugar, Modified Food Starch, Vegetable Shortening [Palm Oil, Mono and Diglycerides, Polysorbate 60, Citric Acid], Soybean Oil, Salt, Potassium Sorbate, And Sodium Benzoate [Preservatives], Natural and Artificial Flavors, Phosphoric Acid, Titanium Dioxide [Color], Yellow 5, Yellow 6). Crumb sugar Topping: Sugar, Oreo Basecake Crumbs (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Sugar, Canola And/Or Palm Oil, Cocoa [Processed with Alkali], High Fructose Corn Syrup, Leavening [Baking Soda And/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Cornstarch, Vanillin - An Artificial Flavor).Keep frozen until ready to use. Heating instructions: Conventional oven: 1. Preheat oven to 450 ┬░F. 2. Remove frozen churros from box and place on tray. 3. Heat in oven until warm, about 8 minutes. 4. Roll in Oreo Crumb sugar topping. Toaster oven: 1. Preheat oven to 400 ┬░F. 2. Remove frozen churros from box and place on tray. 3. Roll in Oreo Crumb sugar topping. Fryer: 1. Preheat oven to 350 ┬░F. 2. Remove frozen churros from box and place in fryer. 3. Fry for 1 minute 15 seconds. 4. Roll in Oreo Crumb sugar topping. Due to differences in all oven/fryers, heating instructions may need to be adjusted. Oreo Churros. Creme filling! Heat & serve churro bites. Includes crumb sugar topping. Net Wt 10. 3 oz. (292 g) .

Long Description