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Key food, low-moisture part-skim mozzarella
Short Description
Shredded MozzarellaPasteurized Part-skim Milk, Cheese Culture, Salt And Enzymes, Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)Key Food, Low-moisture Part-skim Mozzarella is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 0. 25 cup (28 g) and 80 calories per serving. The nutritional value of a suggested serving of key food, low-moisture part-skim mozzarella includes 15 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 8 grams of proteins.Long Description
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| Manufacturer: | Key Food Stores Co-Operative, Inc. |
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