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Traditional Crust Vegetarian Pizza, Margheritta
Short Description
Traditional Crust Vegetarian Pizza, MargherittaCrust (water, Wheat Flour, White Whole Wheat Flour, Crust Mix With Kashi Seven Whole Grains And Sesame Blend [wheat Gluten, Whole Oat Flour, Oat Fiber, Oat Syrup Solids, Barley Malt Extract, Whole Triticale Flour, Brown Rice Flour, Whole Hard Red Wheat Flour, Whole Rye Flour, Salt, Whole Barley Flour, Whole Buckwheat Flour, Sesame Seeds], Degermed Yellow Corn Meal, Yeast, Ground Flaxseed, Honey, Extra Virgin Olive Oil, Wheat Gluten, Wheat Starch, Garlic Powder), Cheese Blend (mozzarella Cheese [pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes [tomatoes, Tomato Puree, Citric Acid], Tomatoes [tomatoes, Citric Acid], Sauce Mix [dried Cane Syrup, Maltodextrin, Dehydrated Garlic, Cornstarch, Salt, Spices And Spice Extractives, Xanthan Gum, Citric Acid], Extra Virgin Olive Oil), Diced Tomatoes, Oregano, BasilKashi Pizza Margherita Thin Crust 5. 2oz, Unprepared is manufactured by Kashi Us with a suggested serving size of 1 Pizza (147 g) and calories per serving. The nutritional value of a suggested serving of kashi pizza margherita thin crust 5. 2oz, unprepared includes 10 mg of cholesterol, 0 mg of sodium, 54. 5 grams of carbohydrates, 5. 6 grams of dietary fiber, 4. 6 grams of sugar and 16. 6 grams of proteins.Long Description
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Manufacturer: | Kashi International Corporation |
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