Enriched Macaroni Product Rotini No. 75

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Ronzoni Enriched Macaroni Product RotiniSemolina (Wheat) ; Durum Flour (Wheat); Niacin; iron (Ferrous Sulfate); Thiamin Mononitrate; Riboflavin; Folic Acid.Ronzoni Rotini. Simply perfect pasta. Enriched macaroni product. Directions Step 1: select number of portions.Portion: Pasta: Water: Salt.1: 1/4 box: 2qt.: 1tsp.2: 1/2 box: 3 qt.: 2 tsp.4: full box: 5 qt.: 1 tbsp.Step 2 pick your time/firmness.8 minutes al dente.9 minutes firm.10 minutes tender.Step 3 cooking directions:1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt.2. Add pasta and stir; return to rapid boil.3. Cook uncovered, stirring occasionally.4. Drain well. Serve as desired.Maintaining perfect pasta:To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate. Warnings Allergen information: contains wheat ingredients and is manufactured in a facility that uses eggs.

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