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Hot Souse
Short Description
Davis Meats No Subbrand Hot SousePork Snouts, Pork Skins, Water, Vinegar, Pork Tongues, Salt, Contains 2% Or Less Of Spices, Flavorings, Dextrose, Dried Red Bell Peppers, Dried Green Bell Peppers, Monosodium Glutamate, Sodium Propionate, Gelatin, Sodium Benzoate, Sodium NitriteHot Souse is manufactured by Other with a suggested serving size of 2 ONZ (56 g) and 130 calories per serving. The nutritional value of a suggested serving of hot souse includes 30 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.Long Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Potok Packing Company |
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