Viewed 0 times...
Beef Stew
Short Description
Beef StewWater, Beef, Potatoes, Carrots, Beef Fat, Contains 2% Or Less Of Modified Cornstarch, Textured Vegetable Protein (soy Flour, Caramel Color), Corn Flour, Salt, Tomato Paste, Potato Strach, Beef Stock, Caramel Color, Flavoring, Sugar, Disodium Inosinate And Disodium GuanylateHargis House, Beef Stew is manufactured by The Moran Group Incorporated with a suggested serving size of 1 cup (236 g) and 219 calories per serving. The nutritional value of a suggested serving of hargis house, beef stew includes 31 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1. 9 grams of dietary fiber, 3 grams of sugar and 10 grams of proteins.Long Description
| Details: | |
| Net-Content: | 236g |
| Wikipedia: | Visit |
| Manufacturer: | The Moran Group Incorporated |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |