Whole foods market, cheese pizza

Short Description

Whole Foods Market, Cheese PizzaCrust (unbleached Enriched Wheat Flour [wheat Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sprouted Whole Wheat Flour, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Soybean Oil, Yeast, Contains 2% Or Less Of Wheat Gluten, Sugar, Fermented Wheat Flour, Salt, Oat Bran, Oat Fiber, Acacia Gum), Sauce (tomato Puree, Salt, Extra Virgin Olive Oil, Dried Onion, Spices, Dried Garlic, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti-caking Agent]), Asiago Cheese ([pasteurized Milk, Cheese, Culture, Salt, Enzymes], Powdered Cellulose [anti-caking Agent]), Fontina Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti-caking Agent])Whole Foods Market, Cheese Pizza is manufactured by Aryzta, Llc with a suggested serving size of 0. 33 PIZZA (146 g) and 340 calories per serving. The nutritional value of a suggested serving of whole foods market, cheese pizza includes 25 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 3. 1 grams of dietary fiber, 4 grams of sugar and 17 grams of proteins.

Long Description