Chickapea Pasta - Pasta Organic Spaghetti - Case Of 6 - 8 Oz

Short Description

Chickapea Chickpeas and Lentils Pasta, SpaghettiOrganic chickpea flour, organic yellow lentil flour, organic red lentil flour.Organic Pasta Made with Only Chickpeas and Lentils Certified B Corporation USDA Organic Certified Gluten Free VegeCert - Certified Vegan Non GMO Project Verified Plant Based 23 g* Protein Good with Every Bite; No Added sugar No Preservatives Nothing Artificial Certified Organic by Ecocert Canada Women Owned Certified Kosher 11 g* of Fiber *Per 3. 5 oz serving Bring 4 quarts (16 cups) of salted water to a boil. Add pasta to boiling water; stir gently. Cook pasta, adjusting heat to maintain steady boil, stirring frequently for 7 to 8 minutes, or until desired consistency is reached. Strain and rinse; serve with your favorite creation. Enjoy!

Long Description