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Peach Ginger Loaf Cake, Peach Ginger
Short Description
Peach Ginger Loaf Cake, Peach Ginger INGREDIENTS: EVAPORATED CANE SUGAR, CAKE FLOUR (WHEAT FLOUR) , CAGE FREE WHOLE EGGS, PEACHES, EXPELLER PRESSED CANOLA OIL, BUTTERMILK (CULTURED LOW FAT MILK AND CONDENSED SKIM MILK, SALT, SODIUM CITRATE, vitamin a PALMITATE, VITAMIN D3), UNSALTED BUTTER, CANDIED GINGER (GINGER, CANE SUGAR), FRUITRIM (MADE FROM FRUIT JUICE & NATURAL GRAIN DEXTRIN), UNBLEACHED WHEAT FLOUR (HARD WHEAT FLOUR - UNENRICHED), PEACH PASTE (GLUCOSE SYRUP, INVERT sugar SYRUP, PEACHES, WATER, CITRIC ACID, STARCH, CARROT CONCENTRATE, SUGAR, ETHYL ALCOHOL, NATURAL FLAVORING), PURE VANILLA BEAN PUREE (WATER, SUGAR, PURE BOURBON VANILLA EXTRACT, VANILLA BEANS, GUM TRAGACANTH), TAPIOCA FLOUR (CASSAVA ROOT), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), FRESH GINGER, GROUND GINGER, SEA SALT, GROUND CARDAMONLong Description
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Net-Content: | 68g |
Wikipedia: | Visit |
Manufacturer: | Raison D'etre Bakery |
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