Sweet italian lean turkey sausage, sweet italian

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Shady Brook Farms Sweet Italian Turkey SausageTurkey, Seasoning (Potato Extract, Salt, Sugar, Calcium Lactate, Spices, Paprika, Spice Extractives, Extractives of Paprika), Water, (Calcium Alginate Casing).Keep refrigerated. For food safety cook to 165 degrees F. Use Shady Brook Farms sweet Italian turkey sausages any way you would use pork sausages. Skillet: Preheat a non-stick or lightly oiled skillet over medium heat, about 350 degrees F. Add sausage links and cook, turning frequently, until browned, cooked through and a meat thermometer, inserted in center of each sausage link, reads 165 degrees F. Grill: Preheat lightly oiled grill. Grill sausage links, turning occasionally, until browned, cooked through and meat thermometer, inserted in center of each sausage link, reads 165 degrees F. Shady Brook Farms Sweet Italian Lean Turkey Sausage. Featured farm. Glenmary Farm. Dome sealed for freshness. Raised by independent family farmers. No added hormones or steroids;. No growth-promoting antibiotics. Antibiotics responsibly used only when needed for treatment or prevention of illness. See shadybrookfarms. com for more information about how the turkeys are raised and the certification of our farming program. Per serving. Calories 160. Sat fat 2. 5g, 13% DV. Sodium 640mg, 27% DV. Sugars 1g. Protein 16g. Inspected for wholesomeness by U. S. Department of Agriculture. 69% Less fat USDA data for Italian pork sausage**. *Turkeys raised with no added hormones or steroids.; Federal regulations prohibit the use of hormones or steroids in poultry. No preservatives.

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