Miso Salmon With Udon Noodles

Short Description

Steamer Miso Salmon With Udon NoodlesCooked Udon Noodles (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt), Atlantic Salmon (color Added), Stri Fry Vegetable Blend (broccoli, Carrots, Mushrooms, Onions, Bell Pepper, Water Chestnuts, sugar Snap Peas, Green Beans, Edamame, Bok Choy), Injectable Marinade (maltodextrin, Food Starch, Natural Flavors, Dextrose, Salt, Xanthan Gum), Sweet Chili Sauce (sugar, Water, Pickled Red Chili, Vinegar, Garlic, Salt, Xanthan Gum), Green Onion, Light Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate [preservative]), Rice Wine Vinegar, Miso Paste (water, Soybeans, Rice, Salt, Ethyl Alcohol), Butter (pasteurized Cream, Natural Flavorings), Sesame Seeds, Sugar, Sweet Cooking Rice Seasoning (glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt), Sake Wine, Garlic, GingerMiso Salmon With Udon Noodles is manufactured by 3fish, Inc. with a suggested serving size of 1 TRAY (255 g) and 339 calories per serving. The nutritional value of a suggested serving of miso salmon with udon noodles includes 46 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 3. 1 grams of dietary fiber, 4 grams of sugar and 22 grams of proteins.

Long Description