Plain English Muffins, Plain

Short Description

Big Y English Muffins Fork Split, PlainEnriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate And Potassium Sorbate (preservatives), Calcium Carbonate, Malted Barley Flour, Degerminated Yellow Corn Meal, Monocalcium Phosphate, Datem, Mineral Oil, Citric Acid, Natural And Artificial Flavors, Rice Flour, Degerminated Yellow Corn Flour, Acetic Acid, Ascorbic Acid (dough Conditioner), Tricalcium Phosphate, Enzymes, Calcium CitrateBig Y, Plain English Muffins is manufactured by Big Y Foods, Inc. with a suggested serving size of 1 MUFFIN (57 g) and 130 calories per serving. The nutritional value of a suggested serving of big y, plain english muffins includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.

Long Description