Mini Bundt Cakes, Maple & Pumpkin Spice, Maple & Pumpkin Spice

Short Description

Dawn Food Products, Inc., Mini Bundt Cakes, Maple & Pumpkin SpiceSugar, Water, Enriched Wheat Flour Bleached (flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs White Decorating Cream (sugar, Palm And Soybean Oil, Nonfat Milk, Hydrogenated Palm Kernel Oil, Sorbitan Tristearate, Soy Lecithin, Bha (preservative), Natural Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Soybean Oil, Palm Oil, Invert Sugar, Orange And Yellow Decorative Curls (sugar, Cocoa Butter, Milk, Nonfat Milk, Soy Lecithin, Natural Flavor, Yellow 5 Lake, Yellow 6 Lake), Contains 2% Or Less Of: Beta - Carotene (color) Caramel Color, Cellulose Gum, Cinnamon, Citric Acid, Cornstarch, Datem Dextrose, Egg Whites, Food Starch - Modified, Guar Gum, Gum Arabic, High Oleic Sunflower And/or Canola Oil, Hydrogenated Cottonseed Oil, Leavening (baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono-and Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polyglycerol Esters Of Fatty Acids, Polysorbate 80, Preservatives (potassium Sorbate, Sodium Propionate), Propylene Glycol Albinate, Propylene Glycol Mono-and Diesters Of Fatty Acids, Salt Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Spice, Whey, Xanthan Gum, Yellow 6, Yellow Corn FlourDawn Food Products, Inc., Mini Bundt Cakes, Maple & Pumpkin Spice is manufactured by Dawn Food Products, Inc. with a suggested serving size of 1 CAKE (106 g) and 450 calories per serving. The nutritional value of a suggested serving of dawn food products, inc., mini bundt cakes, maple & pumpkin spice includes 50 mg of cholesterol, 0 mg of sodium, 62 grams of carbohydrates, 1 grams of dietary fiber, 48 grams of sugar and 4 grams of proteins.

Long Description