Red Beans & Rice New Orleans Style Seasoned White Rice With Tender Red Beans And Bell Peppers, Red Beans & Rice

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Zatarain's New Orleans Style Big Easy Red Beans & RiceCooked Enriched Long Grain Rice (Water, Rice, iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Beans, Green and Red Bell Peppers, Soybean Oil, Sea Salt, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Yeast Extract, Onions, Pork Stock, Garlic, Spices, Natural Flavor, Caramel Color, Torula Yeast, Bacon Fat, Salt.Zatarain's New Orleans Style Big Easy Red Beans & Rice. Since 1889. Seasoned white rice with tender red beans and bell peppers. Ready in 90 seconds. Directions Microwave cooking directions.Cooking times are based on 1000 watt microwave oven. Microwave ovens vary; cooking times may need to be adjusted.Internal temperature of rice should be 165 degrees F after heating.1. Squeeze pouch to separate rice.2. Microwave on high for 90 seconds.3. Let stand in microwave for 1 minute. Tear at notch to open.Caution: pouch will be hot.Hold in designated area.Skillet cooking directions.1. Squeeze pouch to separate rice.2. Pour rice into medium nonstick skillet. Add 2 tablespoons water.3. Cook and stir on medium heat 3 to 5 minutes or until heated through.Make it a meal!Stir bite-size cooked meat and/or vegetables into heated rice to create a flavorful meal. Here are some suggestions to get you started:Cooked meat: smoked sausage, Andouille sausage, ham, chicken or shrimp.Cooked vegetables: bell peppers, onions, celery or other mixed vegetables.

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