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Freschetta Pizza - Brick Oven Crust Chicken ClubEnriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Alfredo Sauce (sauce [water, Coconut Oil, Nonfat Dry Milk, Corn Syrup Solids, Modified Food Starch, Maltodextrin, Salt, Sodium Caseinate, Natural Flavors (milk And Soy), Xanthan Gum, Dipotassium Phosphate, Mono & Diglycerides, Spice] Parmesan Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Water, Fully Cooked Boneless Skinless White Meat Chicken (chicken Breast With Rib Meat, Water, Contains 2% Or Less Of The Following: Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onion, Dextrose, Flavor [from Sunflower Oil], Maltodextrin, Modified Food Starch, Natural Flavors, Salt, Sodium Phosphates, Soy Protein Concentrate, Spices, Tapioca Starch), Tomatoes, Vegetable Oil (soybean And/or Canola Oil), Spinach, Contains 2% Or Less Of: Yeast, Precooked Bacon Ends And Pieces (bacon [cured With Water, Sugar, Salt, Sodium Phosphate, Natural Flavor], Sodium Erythorbate, Sodium Nitrite), Bleached Wheat Flour, Sugar, Salt, Guar Gum, Oat Fiber, Wheat Gluten, Spice, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Mono- And Diglycerides, Soy Flour, Monocalcium Phosphate, Enzymes (contains Wheat), Sodium Stearoyl Lactylate, L-cysteineBrick Oven Crust is manufactured by The Schwan Food Company with a suggested serving size of 0. 25 PIZZA (155 g) and 360 calories per serving. The nutritional value of a suggested serving of brick oven crust includes 36 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 15 grams of proteins.

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