Viewed 5 times...
Lowfat cottage cheese
Short Description
Hiland Low Fat Cottage Cheese, 48 Oz.Skim Milk, Milk Nonfat Dry Milk, Lactose, Salt, Cream Stabilizer (Maltodextrin, Guar Gum, Mono and Diglycerides, Xanthan Gum, Carrageenan, Carob Bean Gum), Citric Acid, Carbon Dioxide and Potassium Sorbate !(Maintain Freshness), Cheese Cultures, vitamin a Palmitate.Healthy, delicious, nutritious 12g of protein per serving, 90 calories, 10% calcium Perfect for large familiesLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Hiland Dairy Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |