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Large Curd Cottage Cheese
Short Description
Hiland Large Curd Cottage Cheese, 24 Oz.Skim Milk, Milk, Cream, Lactose, Salt, Stabilizer (maltodextrin, Guar Gum, Mono And Diglycerides, Xanthan Gum, Carrageenan, Carob Bean Gum), Citric Acid, Carbon Dioxide And Potassium Sorbate (maintain Freshness), Cheese CulturesFarmer owned 4% milkfat minimum Grade ALong Description
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Wikipedia: | Visit |
Manufacturer: | Hiland Dairy Inc. |
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