Large pumpkin pudding cake

Short Description

Large Pumpkin Pudding CakeSugar, Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Pumpkin, Water Contains 2% Or Less Of Modified Corn Starch, Whey, Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Acetate, Xanthan And Guar Gum, Natural And Artificial Flavor, Vital Wheat Gluten, Citric Acid, Soy Flour, Spices Glaze Also Contains Less Than 2% Of Partially Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Corn Syrup, Palm Oil, Caramel Color, Maltodextrin, Calcium Carbonate, Agar, Sorbitan Monostearate, DiglyceridesLarge Pumpkin Pudding Cake is manufactured by Harris-teeter Inc. with a suggested serving size of 0. 06 CAKE (76 g) and 320 calories per serving. The nutritional value of a suggested serving of large pumpkin pudding cake includes 65 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 0. 5 grams of dietary fiber, 21 grams of sugar and 4 grams of proteins.

Long Description