Ramen-Style With Organic Brown Rice Shirataki Noodles

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Ramen-style With Organic Brown Rice Shirataki Noodles, Ramen-stylePurified Water, Konjac Flour (Glucomannan), Organic Brown Rice Flour, Pumpkin Powder, Calcium Hyroxide.COLD WEATHER ALERT: During the very cold Winter months, Shirataki Noodle bags can freeze and potentially ruin the integrity and texture of the noodle. If your particular region is below 20 degrees F, we suggest that you delay ordering Shirataki Noodles. Thank you. Low Calorie, Low Carb, sugar FreeGluten Free, Non-GMO, VeganGood Source of FiberSkinny Shirataki Noodles Shirataki Ramen Style are made with Konnyaku Flour (Glucomannan) and Organic Brown Rice Flour. These gluten free ramen-style shirataki noodles are pre-cooked and versatile. They can be used in any recipe that calls for ramen style noodles. Skinny Shirataki Noodles Shirataki Ramen Style are low fat, low calorie, low carb, and a good source of fiber.

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