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Chicken Fried Rice
Short Description
Chicken Fried Rice EntreeRice & Vegetables: Rice (rice, Water), Carrots, sugar Snap Peas, Onions, Diced Egg (whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper) Sauce: Water, Soy Sauce (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid Chicken: Chicken White Meat, Water, Modified Tapioca Starch, Salt, Sodium PhosphateChicken Fried Rice is manufactured by Harris-teeter Inc. with a suggested serving size of 1 cup (235 g) and 240 calories per serving. The nutritional value of a suggested serving of chicken fried rice includes 49 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 2. 1 grams of dietary fiber, 7 grams of sugar and 12 grams of proteins.Long Description
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| Manufacturer: | Harris-Teeter Inc. |
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