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Gourmet Banana Walnut Muffin
Short Description
Banan Walnut MuffinsENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, BANANA EMULSION, WALNUTS, MODIFIED FOOD STARCH, WHEY, MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SALT, VITAL WHEAT GLUTEN, SODIUM STEARYOL, LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NON FAT MILK, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, SOY FLOUR, SODIUM PROPIONATE AND POTASSIUM SORBATE AS A PRESERVATIVE.Banana Walnut Muffin is manufactured by Other with a suggested serving size of 0. 5 MUFFIN, PER CONTAINER (57 g) and 195 calories per serving. The nutritional value of a suggested serving of banana walnut muffin includes 28 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 4 grams of proteins.Long Description
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Net-Content: | 1,135.00g |
Wikipedia: | Visit |
Manufacturer: | Fernando's Bakery, Inc. |
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