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Cream cheese spread
Short Description
Soft Cream CheesePasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor)Best when purchased by date on bottom. For table use only. For cooking, use Harris Teeter Regular Cream Cheese. Keep refrigerated.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Harris-Teeter Inc. |
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