Spaghetti Rings Pasta In Tomato And Cheese Sauce

Short Description

Spaghetti RingsWater, Tomato Puree (water, Tomato Paste), Enriched Pasta Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese Blend (cheddar, Blue, And Semi-soft Cheese Blend [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid), Potassium Chloride, Natural Flavor, Food Starch-modified, Grated Romano Cheese (pasteurized Cow's Milk, Salt, Enzymes), Enzyme Modified Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Citric Acid, Onion Powder, Garlic Powder, Extractives Of Paprika, Beta CaroteneStove Top: Empty content into saucepan. Place over low heat. Stir occasionally until hot. Microwave: Empty contents into a 1 quart microwave-safe dish. Cover. Microwave on High 1 minute 30 seconds or until hot, stirring once during heating. Stir before serving. Refrigerate unused portion in separate container.

Long Description