California pizza kitchen, crispy thin crust signature pepperoni pizza

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California Pizza Kitchen Crispy Thin Crust Signature PepperoniCrust: Enriched Wheat Flour (Wheat Flour, Niacin [ Vitamin B3 ], Reduced iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid [ Vitamin B9 ]), Water, Sugar, Palm Oil, Olive Oil, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate). Toppings: Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni with Smoke Flavor Added (Pork, Beef, Salt, Contains 2% or less of: Spices, Dextrose, Paprika, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Flavoring, Smoke Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Tomatoes, Fontina Cheese (Cultured Milk, Salt, Enzymes), Basil. Sauce: Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Concentrated Crushed Tomatoes, Water, Tomato Paste, Sugar, Dried Garlic, Garlic, Salt, Spice, Citric Acid, Soybean Oil, Olive Oil, Sodium Citrate, Xanthan Gum, Natural Flavor.California Pizza Kitchen Crispy Thin Crust Signature Pepperoni. Pepperoni, vine-ripened tomatoes, basil, mozzarella, fontina, and smoked gouda cheeses, and zesty marinara sauce on a crispy thin crust. No artificial flavors. Preservative - free crust. Per 1/3 Pizza. 310 Calories. 8g sat fat 40% DV. 650mg sodium, 27% DV. 4g sugars. 15g protein, 25% DV. Calcium, 20% DV. See nutrition information for total fat, saturated fat and sodium content. U.S. Inspected and passed by Department of Agriculture. Directions Cook thoroughly. Keep frozen. Not ready to eat.An inspired pairing: Classic Caesar salad: Simply combine romaine lettuce with crispy croutons, shredded Parmesan cheese and Caesar dressing.6 cups romaine lettuce.3/4 cup croutons.3 fl oz Caesar dressing.1/3 cup shaved Parmesan cheese.Makes 3-4 servings.Baking directions (BBQ recipe chicken variety pictured) :Preheat & bake at 400 degrees F.Your oven temperature may vary so adjust baking time and oven temperature as necessary.Remove pizza from box, plastic wrap, & cardboard.Place pizza directly on center oven rack (6-8 inches from bottom of oven).For best results, do not bake pizza on a cookie sheet or pizza stone.Bake 16-17 minutes.Caution: Because California Pizza Kitchen pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.Pizza must be cooked.Thoroughly to 160 degrees F for food safety and quality.Do not allow pizza to thaw.Do not eat pizza without cooking.Pizza is done when cheese is melted and edges are golden brown. Warnings Contains: Wheat, milk.

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