Odom'S Tennessee Pride Sausage Gravy, 16 Ounce, 16 Oz

Short Description

Odom's Tennessee Pride Sausage Gravy - 2 CTGravy: Water, Soybean Oil, Modified Corn Starch, Wheat Flour, Nonfat Dry Milk, Salt, Spices, Xanthan Gum, Monosodium Glutamate, Sodium Benzoate (Preservative), Guar Gum. Sausage: Pork, Water, contains less than 2% of: Salt, Spices And Spice Extractives, Sodium Phosphate, sugar and/or Dextrose, Monosodium Glutamate, Citric Acid, Propyl Gallate, BHT and/or BHA.Fully cooked. Keep frozen. For food safety and quality: Keep frozen until ready to use. May be refrigerated overnight to thaw; do not refrigerate longer than 3 days. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Microwave oven: Cook only one at a time. Place pouch on microwave-safe plate. Make a small slit in center of pouch (near top) . Microwave on high for the time indicated on the chart, or until hot: Frozen: 3 Minutes 30 Seconds. Refrigerated: 1 Minute 45 Seconds. Let stand 2 Minutes. Cut open corner of pouch; pour gravy into serving bowl. Handle carefully; it's hot! Stir and enjoy! Stove top: Frozen: Place 1 or 2 pouches into pan of boiling water; do not cover. Heat approximately 10 minutes. Carefully remove pouch from water and cut open corner of pouch; pour gravy into serving bowl. Handle carefully; it's hot! Stir and enjoy! Refrigerated: Cut open corner of pouch; pour gravy into small saucepan. Heat over medium heat for approximately the time indicated on the chart, or until hot, stirring occasionally. One pouch: 5 Minutes. Two pouches: 8 Minutes. Odom's Tennessee Pride Taste the Pride Sausage Gravy. Microwaveable. Value pack. 2 8 oz. Pouches. Made from scratch. Per 1/4 cup: 60 calories. 1g sat fat, 5% DV. 260mg sodium, 11% DV. 0g sugars. U. S. inspected and passed by Department of Agriculture. EST. 65440.

Long Description