White Mini Cupcakes, White

Short Description

White Mini Cupcakes, WhiteCake: Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean And/or Canola Oil, Modified Cornstarch, Whey (Milk), Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Mono- And Diglycerides, Salt, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid [Preservative], Soy Lecithin, Natural Flavor. Icing: Icing sugar (Sugar, Cornstarch), Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Corn Syrup, Margarine (Soybean Oil, Palm Oil, Water, Salt, Whey [Milk], Soy Lecithin, Monoglycerides, Natural Flavor, vitamin a Palmitate, Vitamin D3), Water, Nonfat Dry Milk, Butter (Cream, Salt), Modified Cornstarch, Mono- And Diglycerides, Natural Flavor, Salt, Red 40 Lake, Beet Powder (Color), Red 3. Sprinkles: Icing Sugar (Sugar, Cornstarch), Palm Kernel Oil, Modified Cornstarch, Cornstarch, Sunflower Lecithin, Yellow 5.

Long Description