French subs

Short Description

Perfection Deli French SubsEnriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of The Following: Salt, Corn Sugar, Sugar, Soybean Oil, Dough Conditioners (datem, Ascorbic Acid, L-cysteine), Cultured Wheat Flour, Yeast, Wheat Gluten, Guar Gum, Corn Syrup Solids, Malted Barley Flour, Cornstarch, Soy LecithinFrench Subs is manufactured by Perfection Bakeries, Inc. with a suggested serving size of 1 ROLL (82 g) and 200 calories per serving. The nutritional value of a suggested serving of french subs includes 0 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

Long Description