Chocolate Ice Cream With Cake Truffle Pieces & A Chocolate Frosting Swirl

Short Description

CoolHaus Ice Cream Chocolate Molten CakeMilk, Cream, Sugar, Egg Yolks, Cocoa Powder, Nonfat Milk Powder, Fudge Squares (Sugar, Coconut Oil, Cocoa, Chocolate Liquor, Butter, Powdered Sugar, Corn Starch, Soy Lecithin), Fudge Swirl (Sugar, Peanut Oil, Cocoa, Whey, Salt), Egg Whites, Cocoa Paste (Chocolate Liquor Processed with Alkali), Stabilizer (Locust Bean, Guar Gum, Carrageenan).Directions Keep frozen. Product Details Architecturally-inspired gourmet desserts. Chocolate Maltzan Cake. WeKeepItReal. eatcoolhaus.com. About the architect: Michael Maltzan designed Inner City Arts (2008) . It serves over 30,000 at-risk youth from Los Angeles public schools each year, providing a range of art facilities and services, and an oasis in an otherwise challenging urban environment. Maltzan said, I wanted to create a compressed urbanism - to craft an urban village with a series of indoor and outdoor spaces. - Michael Maltzan. All-natural. No high fructose corn syrup. No rBST bovine growth hormone. No artificial preservatives. No sugar substitutes. No artificial colors. Coolhaus Story: In 2008, we started making cookies & ice cream in our kitchen and naming the combinations after architects we loved to support our community. Soon after, we bought a postal van and converted it into an ice cream truck. Popularity grew quickly. And now we have a growing and sizeable fleet. Storefronts. And have expanded our product line to include handpacked pints like the one you're holding right now! As fun as it is to chase down our trucks, now the truck can park in your home freezer! Inside you will find a gourmet, handmade dessert product just like we make them fresh out of the truck and at stores -Natasha and Freya, Owners & Founders. Warnings Contains milk, wheat, eggs, soy.

Long Description