Ronzoni, smart taste, extra wide noodle style

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Ronzoni Smart Taste Extra Wide Noodle StyleSemolina (Wheat), Durum Flour (Wheat), Oat Fiber, Egg Whites, Calcium Phosphate, Niacin ( Vitamin B3 ), Ferrous Sulfate (Iron), Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid, Vitamin D3.Ronzoni Smart Taste Extra Wide Noodle Style. Now with natural oat fiber. Since 1915. 2.5x the fiber of regular pasta* & same great taste. *20% (5g) of the daily value of fiber compared to 8% (2g) of the daily value per serving for enriched macaroni products. Excellent source of calcium. Excellent source of Vitamin D. Cholesterol free. Net wt. 12 oz (340g). Directions Cooking directions:See perfect pasta guide for quantities and cook times.Bring water to a rapid boil. To add flavor and reduce stickiness, add salt.Add pasta and stir; return to rapid boil.Cook uncovered, stirring occasionally.Drain well. Serve as desired.Perfect pasta guide.Servings: 2 - Pasta: 1/3 bag - Water: 2 quarts - Salt: 1 tsp.Servings: 3 - Pasta: 1/2 bag - Water: 3 quarts - Salt: 2 tsp.Servings: 6 - Pasta: full bag - Water: 5 quarts - Salt: 1 tbsp.Al dente 6 min - firm 7 min - tender 8 min.Maintaining perfect pasta: to keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate. Warnings Contains wheat and egg ingredients.

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