Thai Style Roasted White Meat Chicken In A Creamy Peanut Sauce With Vegetables On Multigrain Pasta, Thai Style Peanut Chicken

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Thai Style Peanut ChickenROASTED SEASONED NATURAL, CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CORN STARCH, NATURAL FLAVORS, SEA SALT, SPICE), COOKED ENRICHED PASTA PRODUCT (WATER, SEMOLINA [ENRICHED WITH FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED WHEAT STARCH, WHEAT PROTEIN ISOLATE, WHOLE WHEAT FLOUR, WHOLE BARLEY FLOUR, WHOLE OAT FLOUR, FLAX SEED), WATER, sugar SNAP PEAS, CARROTS, RED BELL PEPPERS, PEANUTS, WATER CHESTNUTS, LESS THAN 2% OF GREEN ONION, TAMARI SAUCE. (WATER, SOYBEANS., SALT, VINEGAR.), TOASTED SESAME OIL, COCONUT MILK (COCONUT EXTRACT, WATER), GINGER PUREE (GINGER, WATER), LIME JUICE (WITH WATER, LIME JUICE CONCENTRATE, LIME OIL), FISH SAUCE (ANCHOVY EXTRACT, SALT), RAISIN JUICE CONCENTRATE (SOLUBLE RAISIN SOLIDS, WATER), GARLIC PUREE, CORN STARCH, SALT, SPICE, XANTHAN GUM.Roasted white meat chicken in a creamy peanut sauce with vegetables on multigrain pasta. Chopped roasted peanuts. 23 g protein. No preservatives. No artificial flavors or colors. Made with chicken raised without antibiotics. 1 cup vegetables as packaged. Inspected for wholesomeness by US Department of Agriculture. Fresh-Seal for freshness! Eating Well started out on a country road in Vermont. Our aim was to help you make sense of nutrition and cook delicious food made from simple, nourishing ingredients. Today our goal is the same, but we're doing the cooking for you! Our cool Fresh-Seal technology vacuums in the delicious flavors of this meal. You will love our Thai Style Peanut Chicken. We've cooked up a satay sauce that you can feel good about. The Asian-inspired entree has a rich, creamy peanuty flavor without the takeout guilt. Enjoy! Excellent source of protein. For more information and inspiring meal ideas visit: EatingWell. com/frozenfresh. Facebook. Twitter. Instagram. We┬┐d love to hear from you! 1-844-660-6200 (M-F, 8 AM-4 PM, CT) . So many delicious ingredients in this beautiful entree - see for yourself! Vacuum sealing locks out oxygen to maintain freshness. Fresh-Seal film material is safe and easy to remove after cooking. Each meal is plated by hand. Tray and film are BPA free. The beautiful foods company. Keep frozen. Cook thoroughly. Keep frozen until ready to use. Microwave only. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F. Microwave ovens vary; cooking times may need adjustment. Microwave Oven: 1. Open carton. Remove dish. 2. No prep needed. Do not pierce or remove Fresh-Seal film before cooking. 3. Cook. Choose time that best matches power of your microwave. Microwave on high setting: 900 Watt: 6-1/2 to 7 min.; 1000 Watt: 5-1/2 to 6 min.; 1100 Watt: 4-1/2 to 5 min. Carefully peel back film using corner tab, gently stir, lay film back over dish. Microwave on high setting: 900 Watt: 1 to 1-1/2 min.; 1000 Watt: 1 to 1-1/2 min.; 1100 Watt: 1 to 1-1/2 min. It is normal for film balloon. 4. Let stand 2-3 min., carefully remove film, gently stir and enjoy. Caution: Proud will be hot! Use care when removing film as hot steam may escape. Film may split during cooking. Do not reheat the plate. Do not prepare in conventional or toaster ovens.

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