Viewed 2 times...
Maple & Brown Sugar Instant Oatmeal, Maple & Brown Sugar
Short Description
Quaker Instant Oatmeal Lower sugar Maple & Brown Sugar - 10 CTWhole Grain Rolled Oats, Sugar, Natural and Artificial Flavor, Salt, Calcium Carbonate, Guar Gum, Caramel Color, Sucralose, Niacinamide,, Reduced iron, vitamin a Palmitate, Pyridoxine Hydrochloride,, Riboflavin,, Thiamin Mononitrate,, Folic Acid,.,One of the B Vitamins.Quaker Lower Sugar Maple & Brown Sugar Instant Oatmeal. Est 1877. Natural & artificial flavors. 50% less sugar than our regular flavorâ€. Heart healthy oatmeal. As part of a diet low in saturated fat and cholesterol, 3g daily of oat soluble fiber may help reduce the risk of heart disease. This product provides 1g per serving. Not a low calories food. Per packet. 120 calories. 0g sat fat, 0% DV. 290mg sodium, 12% DV. 3g fiber, 11% DV. 4g sugar. iron, 20% DV. 10 - 1. 19 oz (34 g) packets. Directions Hot water or milk instructions:1. Empty packet into bowl. 2. Add up to 1/2 cup hot milk or boiling water, stir. 3. Let sit for 60 seconds. Microwavable instructions:1. Empty packet into microwave-safe bowl. 2. Add up to 2/3 cup unheated milk or water; stir. Now, for convenience, you can use the packet as a measuring cup. 3. Microwave on high 1 to 2 minutes; stir again. 4. Use care when removing cereal from microwave; bowl may be hot. Two ways to open!1. Lift tab here to open. Or. 2. For a convenient pantry pack, press in and pull up along perforation on back of box to remove flap. Tear off this section for a convenient pantry pack. To open, press in here & pull upwards to tear off flap.Long Description
Details: | |
Net-Content: | 34g |
Wikipedia: | Visit |
Manufacturer: | The Quaker Oats Company |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |