Fruit Drop Cakes, Mango

Short Description

Fruit Drop Cakes - 270 CaloriesIcing Sugar, Topping [water, Mango Pulp (may Contain Pits), Sugar, Modified Corn Starch, Citric Acid, Natural Flavor, Sodium Citrate, Potassium Sorbate (preservative), Salt, Gellan Gum, Carob Bean Gum, Xanthan Gum, Carrageenan, Color (titanium Dioxide, Fd&c Yellow #5, Fd&c Yellow #6)], Sugar, Water, Shortening (canola, Palm, Modified Palm And Palm Kernel Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean And Canola Oil, Glucose, Modified Corn Starch, Whey Powder, Skim Milk Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Salt, Butter (cream, Salt), Artificial Flavor, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Polysorbate 60Fruit Drop Cakes is manufactured by Other with a suggested serving size of 3 CUPCAKES (75 g) and 270 calories per serving. The nutritional value of a suggested serving of fruit drop cakes includes 30 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 0 grams of dietary fiber, 29 grams of sugar and 2 grams of proteins.

Long Description