Garlic mini-loaf

Short Description

Cole's Garlic Mini-loafBread made with: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin [ Vitamin B3 ], iron, Thiamine Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Water, Dextrose, Interesterified Soybean Oil, Salt, Mono & Diglycerides, Dough Conditioners (Wheat Flour, Soy Flour, Dextrose, Datem, Mono & Diglycerides, Enzymes, Ascorbic Acid, Azodicarbonamide, L-Cysteine), Yeast, Vital Wheat Gluten. Spread made with: Interesterified Soybean Oil, Water, Butter (Cream, Salt), Garlic Powder, Salt, Onion Powder, Mono & Diglyceride, Natural Butter Flavor, Annatto.Cole's Garlic Mini-Loaf. Tasteful since 1943. Directions Keep frozen. Heat before serving. Heating instructions:Conventional oven:Preheat oven to 450 degrees F. Place frozen bread open-faced on cookie sheet. Heat 8 to 10 minutes or until heated through. On a grill:Wrap frozen bread open-faced in aluminum foil. Place wrapped frozen bread on grill. Heat for 8 to 10 minutes or until heated through. Ovens vary, adjust times/temperatures as needed. Keep frozen until ready to use. Warnings Allergy warning:Contains wheat, soy and milk.

Long Description