Land O Lakes, Lowfat 2% Milkfat Cottage Cheese, Naturally Cultured, Naturally Cultured

Short Description

Land O'lakes 2% Milk Fat Small Curd Cottage Cheese, 16 Oz.Cultured Nonfat Milk, Milk, Less Than 2% Of Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Polysorbate 80, Cream, Nonfat Milk, Potassium Sorbate And Carbon Dioxide (preservatives), Phosphoric Acid, Natural And Artificial Flavor, vitamin a Palmitate, EnzymeLand O'lakes, Lowfat 2% Milkfat Cottage Cheese, Naturally Cultured is manufactured by Land O'lakes, Inc. with a suggested serving size of 0. 5 cup (113 g) and 90 calories per serving. The nutritional value of a suggested serving of land o'lakes, lowfat 2% milkfat cottage cheese, naturally cultured includes 15 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 12 grams of proteins.

Long Description