Burritos

Short Description

El Monterey Burritos, Shredded Steak & Three CheeseFlour Tortilla: (wheat Flour (enriched With Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And/or Corn Oil), Salt, Wheat Flour, Garlic Powder), Cooked Beef Steak: (with Broth, Salt), Water, Green Chilies: (with Salt, Citric Acid, Calcium Chloride), Three Cheeses: Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low-moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less: Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Flavor, Spices, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), SaltBurritos is manufactured by Ruiz Food Products Inc with a suggested serving size of 1 BURRITO (142 g) and 290 calories per serving. The nutritional value of a suggested serving of burritos includes 20 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.

Long Description