Gluten-Free Vegan Mac & Cheese, Cheddar

Short Description

Gluten-free Vegan Mac & Cheese, CheddarGluten Free Pasta (corn Flour And White Rice Flour), Vegan Sauce Seasoning (maltodextrin, Dehydrated Sunflower Oil, Salt, Corn Starch, Yeast Extract, Modified Food Starch, Natural Flavors, Lactic Acid Powder [lactic Acid, Calcium Lactate], Citric Acid, Paprika Extract [color])Gluten-free Vegan Mac & Cheese is manufactured by Boulder Brands Usa, Inc. with a suggested serving size of 0. 33 BOX/SAUCE PACKET) MAKES ABOUT 1 CUP | (ABOUT (70 g) and 260 calories per serving. The nutritional value of a suggested serving of gluten-free vegan mac & cheese includes 0 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 4 grams of dietary fiber, 0 grams of sugar and 4 grams of proteins.

Long Description