Reduced Sodium New England Style Clam Chowder Soup

Short Description

Reduced Sodium New England Style Clam Chowder SoupClam Broth, Rehydrated Potatoes, Clams, Celery, Contains 2% Or Less Of Modified Corn Starch, Cream, Onions, Wheat Flour, Whey Protein Concentrate, Sugar, Soybean Oil, Soy Protein Concentrate, Onion Puree, Autolyzed Yeast Extract, Potassium Chloride, Sea Salt, Titanium Dioxide, High Maltose Corn Syrup, Yeast Extract, Calcium Carbonate, Salt, Disodium Phosphate, Dehydrated Parsley, Dehydrated Green Onion Flakes, Corn Syrup Solids, Maltodextrin, Natural Flavor, Citric AcidReduced Sodium New England Style Clam Chowder Soup is manufactured by Other with a suggested serving size of 1 cup (245 g) and 120 calories per serving. The nutritional value of a suggested serving of reduced sodium new england style clam chowder soup includes 10 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 5 grams of proteins.

Long Description