Viewed 0 times...
Garden Vegetable Gourmet Spreadable Cheese
Short Description
Garden Vegetable Gourmet Spreadable CheeseCultured Pasteurized Milk And Cream, Water, Vegetables (carrots, Celery, Onion, Red And Green Bell Peppers, Garlic, And Chives), Dairy Product Solids, Salt, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor)Gourmet Spreadable Cheese is manufactured by Lactalis American Group, Inc. with a suggested serving size of 2 Tbsp (23 g) and 70 calories per serving. The nutritional value of a suggested serving of gourmet spreadable cheese includes 30 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0. 3 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Net-Content: | 23g |
Wikipedia: | Visit |
Manufacturer: | Lactalis American Group, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |