Viewed 1 times...
Key Food, Mayonnaise, Light, Light
Short Description
Light MayonnaiseWater, Soybean Oil, Distilled Vinegar, Corn Syrup, Food Starch- Modified,, Whole Eggs And Egg Yolks, Lemon Juice (from Concentrate), Sugar, Salt, Tapioca Maltodextrin,, Xanthan Gum,, Natural Flavor, Potassium Sorbate And Sodium Benzoate (preservatives),, Sorbic Acid,, Oleoresin Paprika, Calcium Disodium Edta (added To Protect Flavor)Key Food, Mayonnaise, Light is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 1 Tbsp (14 g) and 35 calories per serving. The nutritional value of a suggested serving of key food, mayonnaise, light includes 5 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 0 grams of proteins.Long Description
Details: | |
Net-Content: | 14g |
Wikipedia: | Visit |
Manufacturer: | Key Food Stores Co-Operative, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |