Organic Wild Mushroom

Short Description

Rising Moon Organics Ravioli Wild Chanterelle MushroomPasta : Organic Unbleached Flour, Water, Organic Semolina Flour, Organic Eggs, Organic Black Pepper, Organic Turmeric Filling : Water, Organic Half & Half (organic Milk, Organic Cream), Organic Crimini Mushrooms, Organic Potato Flakes, Organic Asiago Cheese (organic Milk, Cheese Cultures, Enzymes, Salt), Organic Mozzarella Cheese (organic Milk, Cheese Cultures, Enzymes, Salt), Organic Modified Corn Starch, Sea Salt, Organic Shiitake Mushroom, Organic Garlic, Organic Chanterelle Mushrooms, Organic Parsley Flakes, Organic RosemaryRising Moon Organics Wild Chanterelle Mushroom Ravioli. Certified organic. USDA organic. Directions Keep frozen - serves two.Cooking instructions:1. Never cook ravioli in rapidly boiling water. 2. Always bring water to a boil first.3. Lower heat and gently add frozen ravioli.4. Low boil for 8 minutes, stirring occasionally, until they are pillowy. 5. Do not overcook!6. Skim from water with a strainer spoon.7. Gently toss with olive oil or Rising Moon Organics organic pasta sauce. Warnings Contains: Milk, wheat, egg.This product is made in a facility that processes milk, eggs, crustacean shellfish, tree nuts, wheat, and soybeans.

Long Description