Viewed 5 times...
Island coffee ice cream wrapped in a sweet rice dough, island coffee
Short Description
Mochi Kona Coffee Ice CreamICE CREAM MILK, CREAM, SUGAR, CORN SYRUP, WHEY, NONFAT DRY MILK, CARAMEL COLOR, NATURAL FLAVOR, STABILIZER (LOCUST BEAN GUM, GUAR GUM) . MOCHI DOUGH SUCROSE, WATER, SWEET RICE FLOUR, EGG WHITES, CORN SYRUP, CORN STARCH, CARAMEL COLOR.Mikawaya Coffee Mochi Ice Cream Ice Cream, Kona Coffee All natural. The original and the best. By the makers of the finest in traditional Japanese pastries. Family owned and operated since 1910. Product of USA.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Mikawaya |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |