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Yeast Rolls
Short Description
Food Club Dinner Yeast RollsBread: Enriched Flour, (Bleached Wheat Flour Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Eggs, Yeast, Salt. Contains: wheat, egg.Keep frozen until ready to use. Cooking: We recommend heating in a conventional oven. 1. Preheat oven to 350 degrees F. 2. Remove desired amount of rolls from bag. 3. Brush tops of rolls with butter. 4. Place rolls on baking sheet on middle rack of oven. 5. Heat in preheated oven for 5-10 minutes or until desired browning has occurred on top and bottom. Per 1 roll serving: 140 calories; 1.5 g sat fat (8% DV) ; 160 mg sodium (7% DV); 5 g sugars. Ready in 5-10 minutes. Since 1945. Quality guarantee. Our commitment to quality is 100% satisfaction. Warnings Contains: wheat, egg.Long Description
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Net-Content: | 43g |
Wikipedia: | Visit |
Manufacturer: | Topco Associates, Inc. |
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