Butter & Herb Instant Mashed Potatoes

Short Description

Food Club Mashed Potatoes, Butter & HerbDEHYDRATED POTATO WITH EMULSIFIER (MONO-AND DIGLYCERIDES) AND PRESERVATIVE(SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), BUTTER(CREAM, SALT), NONFAT MILK, SALT, MALTODEXTRIN, WHEY, NATURAL FLAVOR, MODIFIED CORN STARCH, DEHYDRATED ONION, LACTIC ACID, CALCIUM SILICATE, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, COLOR(TURMERIC), PRESERVATIVE(BHT)Preparation instructions: 1. measure 2 cups boiling water in serving bowl.* 2. add pouch of potatoes, use a fork to moisten. Let stand 1 minute. 3. stir well and serve. *For a creamier texture add more water and for a thicker texture add less water.

Long Description