A taste of india, spiced rice with raisins, quick meal

Short Description

A Taste Of India Spiced Rice With RasinsRice: 100% Jasmine Rice Sauce: Soybean Oil, Onion, Shallot, Tomato Paste, Garlic, Ginger, Palm Sugar, Potassium Chloride, Salt, Coriander Powder, Cumin Powder, Mint Leaves, Chili, Turmeric, Chili Powder, Cinnamon Powder, Cumin Seeds, Yeast Extract, Cardamom Powder, Turmeric Powder, Black Pepper, Lactic Acid, Clove Powder, Nutmeg Powder, Bay Leaf, Alpha-tocopherol (an Antioxidant) Coconut Milk Powder: Coconut, Glucose Syrup (tapioca), Mono And Glyceride (an Emulsifier), Dipotassium Phosphate (a Stabilizer), Silicon Dioxide (to Prevent Caking) Raisins: Raisins1. Remove all envelopes from carton. Fill carton with 1 cup water. 2. Empty contents of all envelopes into carton and stir. 3. Close carton and microwave on High for 4 minutes. Open carefully (Hot) stir briefly. Close carton. 4. Microwave again for 2 minutes. Let rest (closed) for 2 minutes. Let rest (closed) for 4 minutes. Open carefully, stir through. (If rice is still too firm, microwave 1 minute more.) Enjoy! Microwaves vary. Heating times are approximate.

Long Description